New Menus: week 2 begining 12th January 2015

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Halal options and Vegetarian (Quorn) substitutions based on the same menus are also available daily.

Monday Tuesday Wednesday Thursday Friday

Breakfast 

(served 8.15am until 8.45am)

One of the following will be served everyday Wholemeal Toast, Wholemeal Muffins, Croissant, Crumpets, Scramble eggs and boiled eggs.A variety of Cereals will also be available, Rice Crispies, Ready Brek, Corn Flakes, Cheerios, Weetabix Milk and Water available

Snack

(served from 10am until 10.45am)

Every  Morning a small group of children will choose a different fruit and vegetable  for Snack and Tea. - Please look on the board for their choices
The children also have the option of one  of the following - Cream Crackers, Bread sticks, Rice cakes or Oats Cakes -

Lunch

(served from 11.30am)

Sausage Plait served with mixed vegetables Fish Pie made with sweet and white potatoes  Chilli Con Carne serves with Rice  Vegetable Lasagne Chicken Casserole

Pudding or Starters

Natural yoghurt served with fresh fruit puree Chocolate cake served with  chocolate pudding Fresh Pineapple and Melon Apple and Oats crumble served with cream Rice pudding
Tea(served from 3.00pm)  Pasta in sauce Vegetables Pasties  Cheese Scones  Omelette  Sandwiches and Biscuit
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